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Gus’s is a full-service restaurant serving beer and wine, alongside what is arguably the best-fried chicken in the world. Gus’s is the winner of the National Fried Chicken Festival, has been featured on multiple shows on Travel Channel and Food Network, and we have been featured in numerous articles including Forbes, GQ, Garden & Gun, Southern Living, and many, many more. We do not take all we have earned lightly, and we are looking for a passionate candidate that will work to earn these accolades alongside their team, every piece, every time.
Gus's Fried Chicken is looking for servers! Applicant MUST be available on nights and weekends! Shifts are 9:30 to 4:30pm and 3:30pm to 11pm every day. We are a busy downtown restaurant and you will usually walk with $120 - $300 per shift. Tips are paid out nightly.
You will be expected to...
No rolling silverware!
No tip pool!

